In the latest episode of ‘Let’s Talk Food’, actor Shreyas Talpade chats with CNN-News18’s Divya Pal about his eating habits during COVID-19 lockdown, how much he loves to indulge in different cuisines, his honest take on Chinese fare & what he ate when he was on a shoe-string budget. Also watch him explain if 200 bucks (for food) is sufficient for an individual to survive in Mumbai.
#LetsTalkFood #China #Coronavirus #Covid19
https://covid19globalcases.com/shreyas-talpades-take-on-chinese-cuisine-is-so-relatable-china-coronavirus-covid-showsha/
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